Bar
signature
the landing
Mr Pickles Northwest gin, rose water, orgeat, pink grapefruit 16
strawberry basil shrub
New Amsterdam vodka, strawberry shrub, fresh basil 14
java reef
Our signature espresso martini, featuring Stoli Vanilla, Mr. Black liqueur, and fresh brewed espresso. 16 Add Bailey’s/ 2
the firehouse
Dulce Vida Pineapple jalapeño tequila, pineapple, mango, habanero, dragonfruit 16
plum island haze
Tito’s, ginger beer, housemade lavender blend 14
red sangira
Our signature boozy blend of Spanish Garnacha, mango & raspberry rums, and citrus 16
seasonal
st john pain killer
Original Pusser’s British Navy rum recipe from the British Virgin Islands, not for the weak. Served on the rocks or frozen (in season) 16
the pink house
Our homage to the historic Newbury landmark featuring Citron vodka, hibiscus, fresh lemon, & topped with sparkling Rose 16
latitude 42
Dragonfruit Mojito featuring Don Q Cristal rum, fresh lime, fresh mint, dragonfruit, & bubbles 15
watt's cellar
Freshly juiced watermelon! Our tribute to the elusive & historic cellar right outside our doors, wrought with tall tales, is available as a margarita with Mi Campo Blanco 15 or a Martini with Tito’s 16
yankee smash
A classic bourbon sweet tea featuring Evan Williams bourbon, fresh peach tea, mint, & lemon 15
booking it to baja
Grey Whale gin, passionfruit, orgeat, lemon, coconut water 15
ROSÉ sangria
This seasonal sangria is delicately blended with fresh strawberries, limoncello, citrus, & bubbles 15
Non Alcoholic
n/a beers
Athletic “Free Wave” Hazy IPA 7.5
Kit “On Your Mark” Blonde Ale 7.5
Corona N/A Mexican lager 6.5
n/a spirits
Spiritless Kentucky 74 “Bourbon” 12
Fleure Bitter Aperitif 12
n/a wines
Kylie Minogue Sparkling Rose 12/44
Odd Bird GSM Red Blend 14/52
Wander + Found Cuvée Blanc 12/44
n/a seltzers
Something + Nothing Hibiscus & Rose Seltzer 6
Something + Nothing Yuzu Seltzer 6
sake
Hana-Awaka Yuzu Sake, Ozeki, Kinki, Japan
Off-dry and vibrant, this effervescent Sake is infused with Yuzu and is reminiscent of Champage/ 250ml 18
Junmai Ginjo Sake, Hakutsuru, Kobe, Japan
Gentle & drinkable, with notes of melon, grape & sweet rice, dry finish/ 300ml 12/22
Sayuri Nigori Sake, Hakutsuru, Kobe, Japan
Plush & creamy, with hints of white grape & cherry blossom, smooth finish/ 300ml 24
"Ima" by Imayo Tsukasa, Niigata, Japan
Refreshing fruit balanced with slight floral notes, with a touch of sea breeze salinity; premium Sake designed for pairing with Oysters as well as Sushi/ 300ml 28
mocktails
cobra kai
A non-alcoholic “Aperol” spritz, featuring Italian aperitif, S&N yuzu soda, orange flower, dried orange 12
fools paradise
Coconut water, coconut puree, pineapple juice, Tiki bitters 10
purple rain
Lavender, lemon bitters, lemonade 10
mocktails
the phil "collins"
Strawberry shrub, basil, lemonade 10
save ferris
N/A whiskey smash, featuring “Bourbon” smash, mint, lemon, simple 12
starship
Dragonfruit “Mojito”, lime, mint, soda 12
Wines at Sea Level
sparkling
B&G Blanc de Blanc
Bordeaux, FR
11
40
La Marca Prosecco
Nicolas Feuillatte Brut
Vento, Italy
Champagne, FR
13
48
75
Vueve Cliquot Yellow Label
Champagne, FR
120
whites
Château Souverain Sauvignon Blanc
Alexander Valley, CA
11
40
The Crossings Sauvignon Blanc
Marlbourough, NZ
12
44
Whitehaven Sauvignon Blanc
Marlbourough, NZ
14
52
Kim Crawford Sauvignon Blanc
Marlbourough, NZ
half
29
Octopoda Sauvignon Blanc,
Napa Valley, CA
48
Ladoucette Pouilly-Fumé
Loire, FR
half
38
Pascal Jolivet Sancerre
Sancerre, FR
91
Alphonse Mellot Sancerre
Sancerre, FR
half
40
Martin Codax, Albariño
Rias Baixas , ES
11
40
Spasso Pinot Grigio
Delle Venezie, IT
11
40
Da Vinci Pinot Grigio
Alto Adige, IT
13
48
Santa Margherita Pinot Grigio
Valdadige, IT
half
36
Bex Riesling
Nahe, DE
12
44
Indaba Chardonnay
Western Cape, SA
11
40
Tormaresca Chardonnay
Puglia, IT
12
44
La Crema Chardonnay
Monterey, CA
14
52
Octopoda Chardonnay
Russian River Valley, CA
50
Jordan Chardonnay
Russian River Valley, CA
79
Rosé
Pasqua Prosecco Rosé
DOC Treviso, IT
split 13
La Jolie Fleur Rosé,
Provence, FR
14
52
Whispering Angel Rosé
Côtes De Provence, FR
half 39
reds
Murphy Goode Pinot Noir
Sonoma, CA
13
48
Portlandia Pinot Noir
Willamette Valley, OR
14
52
J Vineyards Pinot Noir
Sonoma, CA
half
28
Octopoda Pinot Noir
Russian River Valley, CA
50
Coppola Diamond Merlot,
Ventura County, CA
13
48
La Finca El Origen Malbec,
Mendoza, AR
13
48
Z. Alexander Brown Red Blend
North Coast, CA
13
48
Red Schooner Voyage by Caymus
Mendoza, AR
72
Alamos Cabernet Sauvignon
Mendoza, AR
13
48
Silver Palm Cabernet Sauvignon
North Coast, CA
14
52
Jordan Cabernet Sauvignon
Alexander Valley, CA
120
Stags Leap “Artemis” Cabernet Sauvignon
Napa, CA
115
Beverages
fountain beverage 3.50
IBC Root beer 5
San Pellegrino sparkling 1 ltr 8
San Pellegrino sparkiling .5 ltr 6
panna still water large 7
iced tea 4
Plain, Peach or Raspberry
lemonade 4
Peach, Dragonfruit, Strawberry, Mint, and or Basil 1